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: |9 k$ b2 l- x$ O* u. k- PGenetically 7 |% q# ]" }+ d0 S5 o5 D
modified crops, we were promised, would deliver a second green revolution: a
8 r% q X5 C& W6 K) j5 r4 Dwealth of enhanced crops that would provide food to the starving, profits to
( {8 s2 I$ u0 g, b& e) C$ cfarmers and a greener environment to boot. In many ways that revolution has
5 n5 ~ H2 x5 Carrived, but there have been setbacks and disappointments too. In this special issue, Nature charts the development of
! `. B- F; x! vGMO technology in the past three decades and looks for the green shoots that
% A9 M+ I1 |6 F1 bmight form the basis of the next generation of GMOs. Cover: Kelly ) Z9 \3 \* ^/ a$ h
Krause/Nature (photo: Nagy-Bagoly Arpad/Shutterstock) 1 I) h, s: p# c2 n
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