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【篇 号】12 H; S2 E' i5 ^: E( t! E
【题 名】Manipulating Digestion with Foods Designed to Change the Physical Characteristics of Digesta
( `/ Q. Y& A8 [4 _" O6 J【作 者】Roger G. Lentle atrick W. M. Janssen
: ]& _+ W6 o; C3 e: b0 M; O1 Q7 h' c【全文链接】http://www.informaworld.com/smpp ... ~content=a918958451( v9 z: q) c2 R6 c
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【篇 号】2
3 Q* ]' r8 p# r/ q, v& d" s【题 名】Moisture and Shelf Life in Sugar Confections
* |3 D* ]. ~, b- w( ]0 M! ~4 y/ L" J【作 者】R. Ergun ; R. Lietha ;R. W. Hartel
" w1 N. j# n% {【全文链接】http://www.informaworld.com/smpp ... ~content=a9189537308 @2 @ H3 q- P0 v8 A9 o5 s
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【篇 号】3& J9 E. h& a( W* o
【题 名】The Effect of Irradiation and Heat Treatment on Composition and Antioxidant Properties of Culinary Herbs and Spices — A Review
5 N* s3 T* L; D* \5 V* f【作 者】Martin Polovka ;Milan Suhaj 9 C. W) h8 k) N+ @4 N
【全文链接】http://www.informaworld.com/smpp ... ~content=a918795134" [4 v0 C$ g6 s% H7 o6 n1 U
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【篇 号】4
2 \% f) `4 U" b* I' i: c【题 名】A Review of Thin Layer Drying of Foods: Theory, Modeling, and Experimental Results ) |0 e/ }& E8 f, x9 |4 ?
【作 者】Zafer Erbay; Filiz Icier
# {0 o# o9 ^$ u. S3 Z8 L【全文链接】http://www.informaworld.com/smpp ... t=a920928972~db=all |
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