informaworld

sxlc

【篇    号】1
  K+ [( a* ^4 q2 e# L3 y+ ?" I6 F【题    名】Manipulating Digestion with Foods Designed to Change the Physical Characteristics of Digesta! {# p7 [; r# G( I% ?1 s; t
【作    者】Roger G. Lentle atrick W. M. Janssen
( U5 G( N! \$ ~* A# A【全文链接】http://www.informaworld.com/smpp ... ~content=a918958451! e4 h- c) D/ v7 T, d

, D  E, s) x: [+ I4 e  t【篇    号】2  q3 ^( T1 w& ~/ ~' ^# A
【题    名】Moisture and Shelf Life in Sugar Confections 9 @# Z8 a  m' }# @5 D
【作    者】R. Ergun ; R. Lietha ;R. W. Hartel
5 O8 l8 G  D- C* }9 y【全文链接】http://www.informaworld.com/smpp ... ~content=a918953730
' D, e" z( \3 k9 y' L6 u+ S6 ]* V$ N
【篇    号】3
/ e$ u: }$ F6 o- O$ D: ?9 z6 H【题    名】The Effect of Irradiation and Heat Treatment on Composition and Antioxidant Properties of Culinary Herbs and Spices — A Review
. O, q1 q. y" x7 z, [【作    者】Martin Polovka ;Milan Suhaj 2 c9 ?$ s$ X9 E! j4 ?* _# J" n- \
【全文链接】http://www.informaworld.com/smpp ... ~content=a918795134, D# F& o, C9 |- a

  [% q6 [* p) J- o【篇    号】4
/ `8 T- S/ b$ z, j8 u! w7 H: _6 [【题    名】A Review of Thin Layer Drying of Foods: Theory, Modeling, and Experimental Results
/ |4 u9 A1 K, ^0 o* y【作    者】Zafer Erbay; Filiz Icier
1 u* Y$ q* q8 ^. c1 }/ o【全文链接】http://www.informaworld.com/smpp ... t=a920928972~db=all

aspen

enjoy!